Restaurant staff scheduling software
Rostly helps restaurant managers schedule front-of-house and back-of-house teams, review availability, and publish weekly rosters with less back-and-forth.
For restaurants, cafes, venues, and hospitality teams, Rostly supports shift planning, employee availability, roster publishing, and clearer schedule communication across busy weekly service cycles.
Restaurant managers often deal with changing availability, split shifts, casual teams, and repeated weekly rosters. Rostly gives hospitality teams a calmer workflow for planning schedules and handling roster updates.
Use Rostly to build rosters for restaurant staff, view open coverage, and keep schedule communication cleaner between managers, front-of-house teams, and operations staff.
Single-site teams can use Rostly for basic scheduling, while restaurant groups on eligible plans can coordinate multi-location scheduling across multiple venues or stores.
Before publishing the roster, managers can collect employee availability and use that information to reduce clashes, missed shifts, and last-minute edits.
Yes. Rostly is suitable for restaurant and hospitality teams that need weekly staff rosters, employee availability, and shift planning in one place.
Yes. Staff can submit availability before managers finalize the roster.
Yes, on plans that include multi-location support. That allows hospitality groups to manage scheduling across multiple venues from one workspace.